5 Comments

I can get it too as part of my library membership. Very good point for people to know who complain that articles are behind paywalls, like I was obliquely this afternoon.

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I made the Orichette with fennel and pesto which was good but agree it would definitely have been better with fresh pesto.

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I might try the courgette recipe, though I'd rather not cook and just eat your mac n' cheese...!

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Thanks Kate, I’m really enjoying your links and suggestions. xxx

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Thank you for this. Cheers up my Monday. As for You magazine - it’s working in the PressReader app which I have as part of my library membership.

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